
New Digital Guide Book at your Service!
We have compiled a new digital guidebook where you’ll find all the latest information about the museum area, along with introductions to our exhibitions in 28 languages.
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Did you know that the ironworks’ workers often kept their own chickens and that egg and meat dishes were the highlights of the Easter dinner? During the winter, the hens took a break from laying eggs, but in late winter, during Lent, they started producing eggs again. Since eating meat products was forbidden during Lent, a large stock of eggs was saved for Easter. The egg was also a symbol of rebirth.
During Easter, the museum is open from April 18–20, between 11 AM and 4 PM. Hidden in the museum exhibition, you will find eggs and Easter-related objects with fascinating stories. Welcome!
We have compiled a new digital guidebook where you’ll find all the latest information about the museum area, along with introductions to our exhibitions in 28 languages.
Read more
The ironworks villagers are busy with various activities at Hammarbacken during the summer, and you are warmly welcome to join a guided tour
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The museum’s summer season kicks off festively with the Lively at Hammarbacken event on June 7th from 11 AM to 5 PM. Throughout the day,
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