Karelian Pies and Butter Churning at the Bakery 1st of October 2022
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On the 1st of October at 11am to 3pm, you will see smoke coming out of our bakery chimney, when the Ironworks Villagers are bakning Karelian pies and churning butter. Welcome to learn how to make Karelian pies in a traditional baking oven and to taste newly baked pies with freshly churned egg butter. We also have a smaller amount of delicious quail eggs for sale from the local quail farm Hönseri Vinkelkulla. We offer free admission to the bakery and museum exhibitions during the day.

Foto: Fia Doepel

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